OFF-Premise Alcohol Sellers Training Taking Place

Happening Tuesday, October 7 at UMF North Dining Hall

Healthy Community Coalition of Greater Franklin County is offering a Responsible Beverage Server Training (RBS) for convenient stores that sell alcohol products in Greater Franklin County. The training will include: recognizing fake identifications (ID), minors, and intoxicated persons; alcohol’s affects on the body; the Liquor Liability Act; and more.

This off-premise alcohol training will take place on Tuesday, October 7 at the University of Maine at Farmington in North Dining Hall A, from 8 a.m.-12:30 p.m. Frank Lyons, a retired law enforcement officer who has served at local, county, and state levels for more than 30 years will be the presenter.

 

There is a $15 fee per person and participants are required to bring a current picture ID. Each employee who attends will receive a certificate approved by the Commissioner of the Maine Department of Public Safety that is valid for 5 years.

 

Merchants that would like to have some or all of their employees attend, please register early by contacting Christine Bruen at 779-2927 or cbruen@fchn.org. Space is limited.

 

This RBS training is sponsored by Healthy Community Coalition of Greater Franklin County. HCC is a Healthy Maine Partnership, and is an affiliate of the Franklin Community Health Network.